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  • Restaurant Sanitation in the Age of COVID-19

    April 30, 2020 by

    The last 30 days has ushered in an unprecedented new way of life for people around the world. With the coronavirus (COVID-19) pandemic, routine activities such as grocery shopping, working out and going to school or work have been altered for the foreseeable future. The restaurant industry is no exception to this change. From the… Read more

  • Coronavirus In the Workplace: Prevention and Control

    March 17, 2020 by

    With COVID-19 now officially considered a pandemic, many are in a state of panic and dismay. From wearing masks and gloves to stocking up on hand sanitizer and disinfectant, people around the world are growing increasingly concerned. A growing concern of many is how this outbreak will affect their ability to work. Some places have… Read more

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